Sugarless Hot Cocoa
Ingredients
- 1 cup powdered Sweet 'N Low
- 11 oz. jar creamer
- 1 box instant milk (14 qt.)
- 4 oz. Hershey's cocoa
Directions
Mix all ingredients. Use 2 tablespoons to 1 cup hot water.
By Robin from Washington, IA
Feedback
Read feedback for this post below.
By
02/20/2009
The powdered creamers have a lot of sugar--be sure to get the sugar-free.
By
02/20/2009
I just make a cup of hot cocoa at a time with regular milk (I normally have 1% on hand) using the recipe on the can of cocoa. Instead of sugar I just add an envelope of Splenda or Equal.
Related
Post Feedback
Your thoughts are welcomed and appreciated.
Enter your feedback here!
Like ThriftyFun on Facebook
By
02/20/2009
Like ThriftyFun on Facebook
