Freeze Butter Wrappers For Greasing Pans

If you use stick butter, don't bother wiping out the bit of butter left on the paper. Just fold it in 4 and stash it in your freezer. The next time you're cooking and it calls for you to grease your pan take out one of the folded butter papers unfold it and rub the remaining butter in your pan to be greased. It's the perfect amount every time!

By Randi from Del Rey, CA



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Food and Recipes Food Tips BakingJanuary 7, 2011
Cooking with cast iron pans.
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Greasing Baking Pans
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Cleaning Pots and Pans
Tips for Greasing Pans
Tips for Greasing Pans
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