Ginger Snaps

It is that time of year again, taste yummy and the house smells like the Holidays!

Ingredients:

  • 3/4 cup shortening
  • 1 cup sugar
  • Ad
  • 1 egg
  • 1/4 cup molasses
  • 2 tsp. baking soda
  • 2 cups flour
  • 1/4 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1 tsp. ginger
  • additional sugar

Directions:

Cream shortening and sugar. Add egg and molasses, beat well. Add dry ingredients. Shape dough into balls and roll in sugar. Bake 10 - 12 minutes at 375 degrees F.

By Jodi from Aurora, CO

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