- 1 med. sirloin steak
- 2 onions
- salt & pepper, to taste
- 2 cans cream of mushroom soup
- 1 cup rice
Place steak in roasting pan or Dutch oven. Slice onions over meat; season to taste. Pour soup over all; cover and bake at 250-300 degrees F. for 1 hour. Add rice, mixing well into soup. Cover and continue baking 1 hour or until rice is tender.
By Robin from Washington, IA
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