Ingredients
- 1 pkg. fresh cranberries
- 1 cup sugar
- 1/2 cup brown sugar
- 1/2 cup raisins
- 2 tsp. cinnamon
- 1 1/2 tsp. ginger
- 1/2 tsp. ground cloves
- 1/4 tsp. allspice
- 1 cup water
- 1 cup chopped onion
- 1 cup peeled, diced tart apple
- 1/2 cup chopped celery
Directions
Pick over and rinse cranberries. Simmer cranberries, sugars, raisins, spices, and water, uncovered, in saucepan over medium heat, stirring often until juice is released, about 15 minutes. Reduce heat. Stir in rest of ingredients. Simmer, uncovered, about 15 minutes. Pour into 5 (1/2 pint) containers and seal.
By Robin from Washington, IA
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