< Previous
To Top

Use Kitchen Sponge to Clean Mushrooms

As much as I like eating mushrooms, I dreaded having to clean them. It seemed to take ages and I tended to miss a lot. I somehow started using a clean kitchen sponge, the kind with the two sides. I moisten and squeeze until damp, and use the soft side on the mushrooms. It seems to make the unwanted particles disappear.

If I run into an unwanted blemish, I merely flip the sponge over and use the scrubber side. Needless to say, I now have mushrooms more often.

By Wbuck341 from La Grange Park, IL

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

October 6, 20090 found this helpful

Just wanted to add that you can also take just the edge of a paring knife and peel the mushroom. You lose a bit, though not much, and if it's past the point of conveniently washing it, it's a good way to salvage them.

Reply Was this helpful? Yes
Ad

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Mushrooms Being Washed in a Sink
Cleaning Mushrooms
< Previous
Categories
Food and Recipes Food Tips Helpful HintsOctober 6, 2009
Guides
Freezing Mushrooms
Freezing Mushrooms
Large Jar of Canned Mushrooms
Canning Mushrooms
Sponge Cake
Sponge Cake Recipes
Mushrooms cooking in a skillet.
Sauteing Mushrooms
More
👒
Mother's Day Ideas!
🐰
Easter Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/04/13 14:35:20 in 2 secs.
Loading Something Awesome!