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Chicken Gravy Mix


  • 1-1/3 cup instant nonfat milk powder
  • 3/4 cup instant flour
  • 3 Tbsp. instant chicken bouillon granules
  • 1/4 tsp. ground sage
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  • 1/8 tsp. ground thyme
  • 1/8 tsp. gound pepper


Cut in with knives until evenly distributed:

  • 1/2 cup butter or margarine

Pour 1 cup cold water into saucepan. Whisk 1/2 cup chicken gravy mix into water. Stir constantly over medium heat until smooth and thickened (2-3 minutes). Makes about 1 cup

By christi from Paducah, KY

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March 20, 20070 found this helpful

What is instant flour? Is it the same as all-purpose flour?

ReplyWas this helpful?Helpful? Yes
March 20, 20070 found this helpful

I have no idea, I just thought self risin flour cause it already has the baking soda and salt in it, but I really dont know

ReplyWas this helpful?Helpful? Yes

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