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This is really good these days with Trader Joe's Poppy seed bread, but because of my lactose intolerance I don't eat it.
By Michawn from Morgan Hill, CA
The mayo/peanut better sandwich -- growing up (a long time ago!) was the lunch favorite for my 4 sisters and myself. Your post certainly brought back pleasant memories. Over the years, anytime I mentioned this sandwich, everyone said "yuck"; they had never heard of it. You made my day!
Hello Michawn,
I've been living in Massachusetts for the past 27 years, but, grew up in Rhode Island, and we Rhode Islander's love our "Fluff-A-Nutter Sandwich", it is made with 2 slices of regular white bread, creamy peanut butter and Marshmallow Fluff, it must be an eastern thing, I still to this day enjoy a "Fluff-A-Nutter Sandwich" and I'm 52. We also liked to put creamy peanut butter and grape jelly on a Ritz Cracker making a sandwich of sorts. And that Ritz cracker with the peanut butter and jelly brings back many fond memories of my childhood growing up in Rhode Island.
Take good care,
Nancylee52