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Adding Ingredients to Bread Machine

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Date: 08/09/2009 Topics: Food Tips & Info > Bread | Readers Request > Cooking  
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I was wondering, if you miss an ingredient while making bread in your bread maker; when it just starts to knead, can you add a ingredient that you missed? Thanks.

By Ackerman from Vancouver, BC

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By spoostad (31) Contact
If you subtract it comes to only needing 5/8 c liquid.

Posted on 08/11/2009 | Report Spam or Abuse

By spoostad (31) Contact
Not if it is something that should have been sifted with the flour, or anything that would need to be evenly dispersed in the bread. I would think only if it were a solid like nuts or oatmeal.

Posted on 08/11/2009 | Report Spam or Abuse

By Roxanne.sable (11) Profile Contact
Yes, you can. You can even take the dough out of the machine and knead the missed ingredient in yourself, using a bowl, then put the lot back into the bread machine. Don't unplug the machine in the meantime though. Just leave it running.
The only time you're absolutely too late to do anything, is when the bread machine has started rising for the last cycle, just before the baking cycle starts. Good luck and try experimenting, you'll end up with the most fantastic breads!

Posted on 08/11/2009 | Report Spam or Abuse

By Southern Saver (48) Contact
You can add ingredients as long as the machine is still kneading the dough.
Once it stops for the rising process, it's too late.

Posted on 08/10/2009 | Report Spam or Abuse

By lorraina (80) Profile Contact
You learn to bake by making mistakes. Sprinkle the ingredient in and try it. It may be ok.

Posted on 08/10/2009 | Report Spam or Abuse

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