PiesBaking & Desserts
To Top

Vinegar Pie


  • 3 eggs
  • 1 1/2 cups melted butter or margarine
  • 2 1/2 Tbsp. dark vinegar
  • 1 cup sugar
  • 1 pie shell (9 inch), unbaked


Beat eggs until foamy. Add butter, vinegar and sugar. Mix well and pour into pie shell. Bake at 450 degrees F for 10 minutes. Reduce heat to 300 degrees F and cook until pie is set or until knife in center comes out clean - about 30-40 minutes.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

By guest (Guest Post)
January 15, 20080 found this helpful

Thanks Robin! I can't wait to try this. I remember my Mom talking about vinegar pie that one of her aunts made when my Mom was a little girl, but she didn't have the recipe to pass along. My Mom passed away in 2006 (I miss her so much), when I saw your posting of the vinegar pie recipe it brought a smile to my face and gave me yet another opportunity to remember my Mom. Blessings to ALL! Thanks again.

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes Baking & Desserts PiesJanuary 4, 2008
An apple pie with a delicious looking pie crust.
Pie Crust Tips and Tricks
banana pie
Banana Pie Recipes
Vinegar Bottle
Removing Vinegar Smell from Carpet
Making Pie in a Jar
Making Pie in a Jar
Back to School Ideas!
Summer Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/08/10 06:52:04 in 704 msecs. ⛅️️ ⚡️
Loading Something Awesome!