Summer Sausage Recipe without Preservatives

By Becki 2 2

I would like a summer sausage recipe without preservatives in it. No tender quick, MSG or other nitrates. Any help will be appreciated. Thanks so much.


Becki from Seymour, Missouri

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By scott E. 22 73 Flag

December 30, 2008

Here is one. I have not tried it but it is in my todo pile.

Summer Sausage

3/4 Cup Water

1 tea. Garlic Salt

2 Tbsp. Salt

1 1/2 Tbsp. Mustard Seed

1 Tbsp. Liquid Smoke

1 teas. Pepper

1 Tbsp. Onion Flakes

2 Lbs Ground Chuck (do not use lean meat, the fat will cook out)

Mix all ingredients well. Form into 2 or 3 rolls. Wrap in foil and

refrigerate overnight or 24 hours.

Punch holes in bottom of each roll and place on a cookie sheet.

Bake at 300 for 1 hour. Unwrap foil after cooking and allow to cool. Roll up again in new foil.

ReplyWas this helpful? Yes

By guest (Guest Post) Flag

January 9, 2009

Liquid smoke is not only a preservative but also a carcinogen.

ReplyWas this helpful? Yes


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