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Summer Sausage Recipe without Preservatives

I would like a summer sausage recipe without preservatives in it. No tender quick, MSG or other nitrates. Any help will be appreciated. Thanks so much.

Becki from Seymour, Missouri

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December 30, 20080 found this helpful

Here is one. I have not tried it but it is in my todo pile.

Summer Sausage

3/4 Cup Water

1 tea. Garlic Salt

2 Tbsp. Salt

1 1/2 Tbsp. Mustard Seed

1 Tbsp. Liquid Smoke

1 teas. Pepper

1 Tbsp. Onion Flakes

2 Lbs Ground Chuck (do not use lean meat, the fat will cook out)

Mix all ingredients well. Form into 2 or 3 rolls. Wrap in foil and

refrigerate overnight or 24 hours.

Punch holes in bottom of each roll and place on a cookie sheet.

Bake at 300 for 1 hour. Unwrap foil after cooking and allow to cool. Roll up again in new foil.

Reply Was this helpful? Yes
By guest (Guest Post)
January 9, 20090 found this helpful

Liquid smoke is not only a preservative but also a carcinogen.

Reply Was this helpful? Yes
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