Horseradish Pickles

I got this from my sister-in-law and it is a good way to use up your old home canned pickles. If you don't can your own you can buy them and make them.

Ingredients:

  • 2 cups sugar
  • 1 1/2 cups water
  • 1 Tbsp. dry mustard ( I used regular in bottle, didn't have dry)
  • 2 cloves garlic (chopped)
  • Ad
  • 1 onion (chopped)
  • 2 Tbsp. horseradish
  • 3/4 cup vinegar

Directions:

Combine the sugar and water, and heat until sugar is dissolved. Cool. Add the above 5 ingredients to the sugar mixture. Add the sugar mixture and pickles together and put back in jar.

Put in refrigerator for and few days for flavors to blend.

If the pickles are large, it is better to slice them in smaller pieces.

Source: My sister-in-law

By Jan M. from Springfield, MN

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Dill Pickles
Recipes Using Pickles
< Previous
Categories
Food and Recipes Recipes CondimentsApril 9, 2010
Guides
Making Homemade Pickles
Making Homemade Pickles
Horseradish
Growing Horseradish
Horseradish Sauce
Horseradish Sauce Recipes
wasabi horseradish and paste
Recipes Using Wasabi
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 2, 2016 at 10:34:48 PM on 10.0.0.45 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!