Cherry Pistachio Salad


  • 1 small pkg. pistachio instant pudding mix
  • 1 small carton Cool Whip, thawed
  • 1 can crushed pineapple (15 oz.)
  • 1 small jar maraschino cherries, chopped
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  • 1 cup chopped pecans


Sprinkle pudding mix over Cool Whip in bowl, mixing well. Add remaining ingredients, mixing well. Chill for at least 2 hours.

By Robin from Washington, IA

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May 23, 20080 found this helpful

Hi, I was wondering if the salad turns red because of the cherries?

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May 23, 20080 found this helpful

Are you supposed to drain the pineapple?

ReplyWas this helpful?Helpful? Yes

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