Cherry Pistachio Salad


  • 1 small pkg. pistachio instant pudding mix
  • 1 small carton Cool Whip, thawed
  • 1 can crushed pineapple (15 oz.)
  • 1 small jar maraschino cherries, chopped
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  • 1 cup chopped pecans


Sprinkle pudding mix over Cool Whip in bowl, mixing well. Add remaining ingredients, mixing well. Chill for at least 2 hours.

By Robin from Washington, IA

May 23, 20080 found this helpful

Hi, I was wondering if the salad turns red because of the cherries?

ReplyWas this helpful?Helpful? Yes
May 23, 20080 found this helpful

Are you supposed to drain the pineapple?

ReplyWas this helpful?Helpful? Yes

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