Sausage Cheese Wraps
- 1 can refrigerated buttermilk biscuits
- 1 package Brown and Serve sausages, thawed, cut into 1/4 inch slices
- 2 oz. shredded Cheddar cheese
Heat oven to 400 degrees F. Separate dough into 10 biscuits. Press each biscuit into 5 inch round. Spoon sausage and cheese onto center of each biscuit. Fold dough in half over filling; press edges with fork to seal. Place on ungreased cookie sheet. Bake at 400 degrees F for 10-13 minutes or until golden brown. 10 wraps.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on November 26, 2016 at 7:58:54 AM on 10.0.2.175 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us