Baked Turkey Casserole

This is the quick 40 minute casserole dish I served to my kids last night.


  • leftover turkey, cut up
  • 1-2 box of BC au gratin potato mix*
  • Ad
  • Parmesan cheese
  • green veggies, like chopped up broccoli
  • pepper
  • garlic powder

*Ingredients for mix: water, milk and butter


Layer like a lasagna: turkey on bottom of greased casserole dish, cheese on turkey, veggies. Season with pepper and garlic powder then pour au gratin potatoes (after following directions on box) over as top layer. Sprinkle some more cheese as top layer. Bake at 450 degrees F for 30-40 minutes, depending how brown you want the top.

By soyzick from Chinatown, HI


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Food and Recipes Recipes CasserolesDecember 19, 2008
A carved turkey breast.
Cooking a Turkey Breast in the Microwave
making a turkey breast
Cooking a Perfect Turkey Breast
A cooked turkey breast.
Cooking a Turkey Breast in a Slow Cooker (Crockpot)
Carving a Turkey
Using Your Turkey Bones for Soup
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 19, 2016 at 4:31:16 PM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!