Baked Turkey Casserole

This is the quick 40 minute casserole dish I served to my kids last night.


  • leftover turkey, cut up
  • 1-2 box of BC au gratin potato mix*
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  • Parmesan cheese
  • green veggies, like chopped up broccoli
  • pepper
  • garlic powder

*Ingredients for mix: water, milk and butter


Layer like a lasagna: turkey on bottom of greased casserole dish, cheese on turkey, veggies. Season with pepper and garlic powder then pour au gratin potatoes (after following directions on box) over as top layer. Sprinkle some more cheese as top layer. Bake at 450 degrees F for 30-40 minutes, depending how brown you want the top.

By soyzick from Chinatown, HI


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