Recipes > SaladsFebruary 28, 2011
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Chinese Noodle Salad

Ingredients:

  • 1 pkg. broccoli slaw
  • 5 green onions, green tops chopped
  • 2 pkg. Ramen noodles
  • 1/2 cup butter
  • 1/3 cup sesame seeds
  • 1 small pkg. slivered almonds
  • 1/2 cup oil
  • 1 cup sugar
  • 2 tsp. soy sauce
  • 1/2 cup apple cider vinegar

Directions:

Mix broccoli and onions. Break up noodles (discard seasonings). Put noodles in pan with butter, seeds, and almonds. Brown, stirring constantly until light brown. Mix remaining ingredients, beat well. Pour over first mixture about 20 minutes before serving.

By Jodi from Aurora, CO

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By
03/01/2011

Have eaten a salad similar to this one and loved it. I always wanted the recipe. So many thanks!
Gale from Ca.

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(Archived Feb 28, 2011)Chinese Noodle Salad

Tip: Chinese Noodle Salad

Ingredients

  • 1 head cabbage
  • 8 green onions and tops
  • 1/2 cup butter
  • 1 lb. package slivered almonds
  • 1/2 cup sesame seeds
  • 1/3 cup sunflower seeds
  • 5-6 packages. Ramen noodles, break into small pieces
Dressing:
  • 1 cup salad oil
  • 2 Tbsp. soy sauce
  • 1 cup sugar
  • 1/2 cup white vinegar and the seasoning packet from the noodles

Directions

Chop and mix the cabbage and onions. Brown rest of ingredients in 350 degrees F oven until brown and add to cabbage and onion mixture. Add dressing.

By Robin from Washington, IA

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