Sausage and Cheese Bake


  • 1 can crescent rolls (8oz.)
  • 1 pkg. brown and serve sausages (8 oz.)
  • 2 cups shredded cheese
  • 4 eggs, slightly beaten
  • Ad
  • 2 Tbsp. chopped green pepper
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/4 tsp. oregano


Press rolls into bottom and sides of 9x13 inch baking pan to form crust. Arrange sausages over crust. Sprinkle with cheese. Combine remaining ingredients in bowl, mixing well. Pour over cheese. Bake at 425 degrees F for 20-25 minutes or until golden brown. 5 servings.

By Robin from Washington, IA


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August 7, 20080 found this helpful

This was sooo good, and incredibly easy. I made it last night, and we heated it up this morning! It's great!

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