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Leftover Garden Veggie Cakes |
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When you have small amounts of soft veggies left over (squash, potatoes, etc.), add them to an egg and cornmeal, make into patties and fry in skillet. Use as a side dish or as bread for the meal. Double duty veggie cake with no waste. My granddaughter puts catsup on them.
Source: My Mom always did this.
By Wanda from Climax, NC
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