Recipes > Candies > FudgeAugust 15, 2006

Fannie Mae Fudge

Ingredients

  • 4 cups sugar
  • 1 cup milk
  • 1 tsp. vanilla
  • 1 cup real butter (2 sticks)
  • 25 lg. Marshmallows, cut up
  • 18 oz. Hershey bar, cut up (largest Hershey bar you can find)
  • 12 oz. Semi-sweet chocolate bits
  • 2 oz. Unsweetened baking chocolate
  • 1 cup nuts

Directions

Mix together milk, sugar, vanilla and butter. Boil mixture for 2 minutes. Turn off heat and add marshmallows, stir until melted. Add all chocolate and stir until melted. Add nuts. Put in greased 12x16 inch pan or two 9x13 inch pans. Cut when cooled.

By Trudy from Springfield, IL

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08/16/2006

great fudge,thank you for sharing

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