Very simple and inexpensive
Ingredients:
- 2/3 cup butter or margarine
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 egg
- 1 tsp. vanilla
- 1 cup corn flour (or regular four)
- 1 tsp. baking soda
- 1/4 tsp. baking powder
- 1/4 tsp. salt
- 1 cup coconut flakes
- 2 cups cornflakes
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Directions:
Preheat oven at 350 degrees F.
Grease baking sheets.
Beat butter, sugars, egg, and vanilla together until creamy. Mix flour, soda, baking powder, and salt. Stir into sugar mixture; mix well. Stir in coconut and cornflakes. Drop dough from teaspoon onto baking sheets, spacing about 2 inches apart.
Bake 8 to 10 minutes, until lightly browned. Cool slightly; remove from pan onto racks to finish cooling.
Source: Creative Cooking
By Raymonde G. from North Bay, Ontario
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