- 1 package chocolate pudding (not instant)
- 1 white cake mix
- 1 cup coconut
- 1 cup chocolate chips
- 1 cup chopped nuts
Cook pudding as directed on box. Add dry cake mix, stir well. Pour in greased cookie sheet with 1 inch sides. Sprinkle on coconut, chips and nuts. Bake 30 minutes at 350 degrees F. Swirl with a little powdered sugar frosting. Freezes well.
By Robin from Washington, IA
May 17, 20070 found this helpful
Robin, must one make a chocolate frosting with the powdered sugar or must the powdered sugar just be sprinkled over the bars once they are cooked?
Carolyn - South Africa.
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