Cream sugar and shortening; add peanut butter and mix well. Sift flour and salt together and add to first mixture; then mix until crumbly. Reserve 2/3 cup of this mixture for topping. Now add eggs, milk and flavoring to remaining crumb mixture and beat thoroughly. Add soda last and beat well. Pour into a large well-greased floured loaf pan. Sprinkle the reserved 2/3 cup crumb mixture over top. Bake in 350 degrees F oven for 45 minutes. Needs no icing.
By Robin from Washington, IA
This sounds wonderful. I live in a 55 and over Mobile Home Park in Indio, Ca. Starting every November thru March we have Bingo every Monday night. We choose 2 to 3 people to bring cake for everyone. This will be a superb new taste for the group. Thank you so much for your receipe.
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