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In a large mixing bowl, combine flour, sugar, baking powder, baking soda, and salt. Stir well. In a large measuring cup, combine milk, eggs, butter and lemon juice. Stir liquid ingredients into flour mixture until blended. Pour into buttered 13 x 9-inch baking dish/pan.
Sprinkle blueberries evenly over batter. Sprinkle with crumb topping.
Bake at 350 degrees F. for 40-45 minutes. Can be served warm or cold.
By Patty K. from Turbotville, PA