3 Bean Italian Salad Request

RE: 3 Bean Italian Salad (South African) Post By Willem (Guest Post) (05/22/2006) South African Recipe 1 large onion 1 greenpepper 2 tins (410 g) butterbeans 2 tins (410 g) cut greenbeans 2 tins (410 g) baked beans SAUCE: 250 ml vinegar 200 ml salad oil 100 g (125 ml) white sugar 37,5 ml dried basil Peel and grate onion. Halve greenpepper, remove pips and cut up. Drain butterbeans and cut greenbeans. Mix together lightly the onion, greenpepper, butterbeans, cut greenbeans and baked beans. Mix together the vinegar, salad oil, white sugar and basil. Add the bean mix to this mixture. Dish into glass jars and keep refrigerated. Report Spam or Abuse RE: 3 Bean Italian Salad Post By Colleen (Guest Post) (05/17/2006) I make a great bean salad, you can use almost any kind of beans. 3 or 4 cans of different kind of beans 1/2 cup finely chopped onion & celery 1/2 cup cider vinager 1/2 suger or splenda 1/2 oil Rince & drain beans add oinion & celery mix sugar & liquids & pour over. Let sit in fridge for a few hours. Report Spam or Abuse RE: 3 Bean Italian Salad Post By Yvonne (Guest Post) (05/16/2006) I've bought a bean salad similar to what you describe at the Sam's Club in Springfield MO. It might be the one you are looking for. It comes in a large jar (almost a gallon) but will keep a long time in the refrigerator. Report Spam or Abuse