We were in a restaurant the other day and I ordered steak with mushrooms and it was so delicious. Does anyone have a good recipe for mushrooms with sauce for over meat?
We have always loved sauted mushrooms with our steaks and burgers - Sautee onions in butter until they start to carmelise, add sliced fresh mushrooms. Then add a little worcestershire, turn the heat to low and simmer until the meat is ready - yum-yum and enjoy.
By Sharon (Guest Post)
11/17/2007
I've been buying ground chuck or ground sirloin recently, making up patties to freeze, grilling them and serving them with a mushroom & onion concoction that's great. I saute' some onion strips & sliced mushrooms in a bit of lite margarine, then season with Mrs. Dash Table Blend and some powdered beef bouillon--add a little water to keep it moist. Add as much seasoning and boullion as you want. The seasoning is great, but I think the bouillon is the secret ingredient.
By
11/15/2007
What restaurant were you in? Maybe you can look on the CopyKat recipe or Top Secret Recipe sites and see if the recipe is listed?