Recipes > SoupsOctober 11, 2005

Velvet Corn Soup

Ingredients
  • 2 cans Swanson ready-to-serve clear vegetable broth
  • 1/2 tsp. dried basil leaves (crushed)
  • 1/4 tsp. garlic powder
  • 1 can whole peeled tomatoes (cut up)
  • 1 cup dry corkscrew macaroni
  • 1 can Veg-All Mixed Vegetables

Directions

In a saucepan, mix basil, broth, garlic powder and tomatoes. Heat to a boil, stirring often. Add vegetables and heat through. Serves 6.

By Robin

Feedback

Read feedback for this post below.

By
10/11/2005

Hi Miranda,
Veg-All Mixed Vegetables has corn in it.
Susan from ThriftyFun

By Miranda (Guest Post) 10/11/2005

Soup sounds good but was surprised that a corn soup contains no corn. Is it a typo?

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