Lemon Lime Refrigerator Cake

Ingredients

  • 1 lemon or lemon supreme cake mix
  • 1 package lime gelatin (regular size)
  • 1 1/4 cup boiling water

Frosting:

    Ad
  • 1 package instant lemon pudding (4 serving size)
  • 1/4 cup powdered sugar
  • 1 cup cold milk
  • 1 carton Cool Whip (8 oz.)

Directions

Bake cake in a 9x13 inch pan as directed on box. Poke holes in cake with a fork, after it has baked 20 minutes. Mix lime gelatin and boiling water, cool. Pour over cake when cool.

For Frosting: Combine pudding, powdered sugar and milk; beat on slow speed of mixer for 1 minute. Fold in Cool Whip and spread on cake. Refrigerate cake. Makes about 4 cups or enough to frost one 9x13 inch pan or two 9 inch pans.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
Categories
Food and Recipes Recipes Baking & Desserts Cakes FruitOctober 14, 2008
Guides
Slice of Key Lime Pie on Blue Plate with Fork
Key Lime Pie Recipes
Using Lime Leaves
Using Lime Leaves
Saving Money on a Refrigerator, A new side by side refrigerator and freezer in stainless steel.
Saving Money on a Refrigerator
Iced bundt cake.
7Up Cake Recipes
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on January 16, 2017 at 7:12:44 AM on 10.0.0.96 in 3 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!