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By Pat from Lee, MA
By
03/29/2011
I actually was looking for this recipe and in the process remembered what the recipe was!
1 8 oz. block cream cheese
1 jar red pepper jelly
1/2-3/4 c. of chopped pecans
3 or 4 chopped scallions
Soften cream cheese and spread in pie plate including up the sides evenly. Sprinkle with chopped pecans.
Spread with red pepper jelly.
Sprinkle with chopped scallions.
Serve with stiff crackers, tortilla chips, toasted ciabatta bread or pretzels for a tasty treat! The guests love this every single time and always ask for he recipe! You can always add more nuts and scallions to your specific taste buds!
Cream Cheese and Pepper Jelly Dip Recipe. I am looking for a recipe that used cream cheese, I believe. You pour green or red pepper jelly over it and serve it with crackers? Is that all I need to do?
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