Chicken and Rice

This can be cooked in one pan, Its tasty and you can change ingredients around if you like or add more!


  • 500 grams (1 lb.) chicken thigh fillets.
  • Ad
  • 1 onion, chopped
  • 1 bell pepper, thinly sliced
  • 1 cup mushrooms, chopped
  • 1 clove garlic, finely chopped can be left out!
  • 2 Tbsp. olive oil
  • salt and pepper to taste
  • 1 cup long grain rice. uncooked
  • 1 cup chicken stock (you can use a stock cube)


Saute' onion in olive oil. Add garlic and bell pepper. Cook for a few minutes. Add chicken, then the mushrooms. Cook for about 5 minutes. Add the rice, then add the stock. Season with salt and pepper. Stir, then place a lid on the pan.

Reduce heat and cook for about 20 minutes (until chicken is cooked and the rice has absorbed the liquid). You can add more liquid if needed!

Corn Kernels can be added to this dish. You can also add paprika which gives the dish a nice colour and flavour.

Servings: 4
Time:15-20 Minutes Preparation Time
30 Minutes Cooking Time

By jayfeather from Australia


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
In This Guide
Chicken and Rice on Plate with Salad
Chicken and Rice Recipes
Food and Recipes Recipes Main DishesSeptember 8, 2010
Scoop of brown rice. Freezing brown rice.
Freezing Brown Rice
Side of Spanish rice.
Making Spanish Rice in the Rice Cooker
Chicken and Rice Soup
Chicken and Rice Soup Recipes
Cute Little Girl in Chicken Costume
Making a Chicken Costume
St. Patrick's Ideas!
Valentine's Ideas!
Ask a Question
Share a Post
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on February 14, 2017 at 5:13:33 PM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!