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Plan Your Menus |
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Don't "crisis cook." Shopping after work for the day's dinner gets expensive. Plan a weekly menu before shopping and watch your grocery bill shrink.
By Chell
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RE: Plan Your Menus
I agree so much. Right now I am only shopping for my husband and me. I plan out a dinner menu and grocery shop every two weeks. I make a grocery list accordingly and it keeps me on track when shopping. I spend about $280 a month on groceries give or take. This includes dinner items, snacks, lunch, etc. The dinner menu keeps me organized as well...I need all the help I can get there. I type or write it out and post it on the fridge and mark off each meal as we make it.
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