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Mix marinade ingredients in a large baking dish, add chicken wings, toss wings well, cover and refrigerate for about eight hours, tossing once or twice. Drain and discard marinade and bake uncovered at 400 degrees F for 35-40 minutes, turning once. Serve with cucumber sauce.
For the cucumber sauce: combine sauce ingredients in a blender; cover and blend until smooth. Transfer to a small bowl; cover and refrigerate until serving.
By Deeli from Richland, WA