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Nantucket Cranberry Bread

Great holiday or every day bread!


  • 3 eggs
  • 1 1/2 cups corn oil
  • 2 cups sugar
  • 2 tsp. vanilla
  • 3 cups flour
  • 1 tsp. salt
  • Ad
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1 1/2 cup chopped walnuts
  • 1 pkg. cranberries (16oz.)


Preheat oven to 350 degrees F. Combine eggs, oil, sugar and vanilla in bowl; mix well. Sift in dry ingredients; mix well. Fold in walnuts and cranberries. Pour into 2 greased and floured loaf pans. Bake for 1 hour or until loaves test done.

By Robin from Washington, IA


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