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I enjoy cooking from scratch and it is economical and you know what ingredients are going into the recipe. I have learned from trial and error to make biscuits, breads, pasta, sauces, soups, meats and other recipes.
My family loves the home-cooking!
If you really need the convenience of a mix, try making your own. There are a lot of mix recipes available that are just as good or better than the store bought!
This was my Mother-in-laws advice too. She said to me one time, a wf can throw more away with a teaspoon than her husband can carry home on his back. Somehow that was always in the back of my mind when I was clearing the table. Save most everthing. It will come in handy. I collect left over veg in a quart jar in the freezer. Just add the new to what is already there. Make soup or casserole
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