Combine sugars, butter and cinnamon. Put apples into unbaked pie shell. Evenly distribute topping over apples. Bake at 350 degrees F for 45 minutes or until apples are tender and topping is nicely browned.
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Recipe: Apple Nut Torte
Archived on 10/19/2009
Great dessert after an evening meal or for company.
Ingredients:
1 3/4 cup sugar
1 cup oil
3 eggs
1 tsp. vanilla
2 cup flour
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. salt
4 apples, chopped fine
1/2 cup nuts
Directions:
Blend together sugar, oil, eggs and vanilla. Sift together flour, soda, cinnamon and salt and add the apples and nuts. Bake at 350 degrees F. for 35 minutes.