Recipes > MeatsSeptember 23, 2005

Baked Beef Heart

Ingredients
  • flour
  • salt and pepper to taste
  • 1 beef heart, sliced and run through the cuber (at the store)
  • 1-2 onions
  • 1 can mushroom soup

Directions

Combine flour, salt and pepper; dredge heart. Brown heart like beef steak, brown onions with heart. Put in 1 1/2 to 2 quart casserole; add soup and 1/2 soup can water. Bake, covered 1 hour at 350 degrees. May also be cooked on top of stove.

Marylin

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