Recipes > CookiesSeptember 30, 2005

Orange Balls

Yummy Orange Balls

Ingredients

  • 1 stick Butter, melted
  • 1 (12 oz.) pkg. Vanilla Wafers (put in zippered bag and roll a glass over them to crush)
  • 1 (1 lb.) box powdered sugar
  • 1 cup pecans or walnuts, finely chopped
  • 1 (6 oz.) can frozen orange juice, thawed
  • Finely grated coconut

Directions

Mix crushed vanilla wafers, sugar and nuts. Add melted butter and thawed orange juice; mix well. Roll into small balls and roll them into finely grated coconut. Store in refrigerator overnight before serving.

Serve these in Fall or Winter with coffee or hot tea. These freeze well, IF you have any left.

By Terri


Florida Orange Balls

Ingredients

  • one 12 oz package vanilla wafers, crushed into fine crumbs
  • 1/2 cup frozen OJ, thawed, undiluted
  • 3/4 cup SIFTED powdered sugar
  • 3/4 cup shredded coconut
  • 1/2 cup finely chopped pecans

Directions

Combine all ingredients, but powdered sugar, in large bowl. Use hands to mix well and shape into 1" balls. Roll in powdered sugar. TO DIE FOR!

By Pam from Elkhart, IN

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