English Spaghetti

RE: English Spaghetti Post by browser05 (3) | (05/21/2007) Blog! | Contact I make it like this - Fry bacon in a little oil and when crisp add chopped onion garlic and if liked some chopped red and green peppers and fry till soft. Add chopped tomatoes and oregano and basil and simmer gently for 15 mins while you cook the pasta. Season with black pepper and add a few chopped mushrooms to your mixture. Serve hot on top of your pasta and sprinkle a little cheese on top.Delicious! RE: English Spaghetti Post By Rasta (Guest Post) (05/18/2007) A friend of mine made a dish. She made a serving of spaghetti noodles, then fried and crumbled three slices bacon after discarding grease and add 1 cup of cottege cheese. This is really good. You can add onions to bacon while frying if you wish and also toss in some dill weed at the end. RE: English Spaghetti Post By Tena (Guest Post) (05/18/2007) Thanks everybody for the info. I will definately try these recipes. RE: English Spaghetti Post by JMRoss (75) | (05/18/2007) Blog! | Contact When I was a kid my mom would make spagetti with bacon. Just chop up bacon to the size you want and fry it until crisp. Drain excess grease from pan and add sauce. Serve hot over cooked noodles. Best spagetti in town! RE: English Spaghetti Post By Marta (Guest Post) (05/17/2007) Maybe you are looking for Carbonara Sauce. It is a favorite in my family. http://en.wikipedia.org/wiki/Carbonara You can find the recipe at allrecipes.com and cooks.com. RE: English Spaghetti Post By K (Guest Post) (05/16/2007) never actually heard of it before but it sounded intriguing so i looked it up and found this recipe...dont know if it is what you had in mind or not: http://www.spotlightmothers.com/recipeDetail.php?recipeId=1027 there is also pasta carbonara made with spaghetti and bacon only no tomato sauce: http://www.cooks.com/rec/view/0,1835,151169-225194,00.html