Use Powdered Sugar to "Flour" a Pan
When a recipe for a desert or sweet item calls for you to grease and flour a cake pan, instead grease and powdered sugar it. It adds just a hint more sweet!
By April from NW Missouri
April 1, 20080 found this helpful
I use regular sugar and when I make banana bread I also sprinkle the sugar on the top of the batter before I bake it. It makes a yummy glazed crust on the top!
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