I grabbed a carton of sour cream, the old container, and milk. I put about 3 tablespoons of the sour cream into the container, then poured just enough milk to be able to shake the container and mix the sour cream into the milk really well. Then I filled the container up with milk. I put the container onto my hot water heater overnight. I kept a check on it and kept it shaken well. The next morning, the milk was perfect! It smelled just like the butter milk you buy in the stores and was very rich and creamy. I made biscuits this morning and they were delicious!
By Bama_jypsy1 from Lanett, AL
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Homemade Buttermilk Recipes
You made a version of Crème fraiche and didn't even know it!! Its delicious, and makes the best baked foods!