Fudge the Fast Way!

Ingredients
  • 5 cups white sugar
  • 1 Canned milk
  • 2 Pkgs. Milk Chocolate chips 12 oz ea
  • 1 tsp. Vanilla flavoring

Directions

First grease 2 Cake pans. Get a Medium size sauce pan and pour the sugar, chocolate chips and canned milk in then and bring to a boil stirring constantly.

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Let boil seven minutes. Remove from heat.

Add vanilla and stir.

Pour contents into cake pans.

Let cool.

By Laurie Skeem

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September 10, 20050 found this helpful

Boy that sounds very easy!! I am going to

make some for the Holidays. I have a close friend who loves fudge and I can give it to her as a xmas

present. Thanks!!

ReplyWas this helpful?Helpful? Yes
September 10, 20050 found this helpful

Sounds good, but what kind of "canned milk" ??? Evaporated or condensed. They are DIFFERENT.

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September 11, 20050 found this helpful

aardvark asked my question but left out size of can. What size, how many ounces or what have you??? Thank you. Sounds easy.

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ReplyWas this helpful?Helpful? Yes

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