This makes a great presentation for a party
In bread machine pan, place the first seven ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing, add 1 to 2 Tbsp. of water or flour (if needed)
When the cycle is completed, turn dough onto a lightly floured surface. Divide into six portions; shape into balls. Place on greased baking sheets. Cover and let rise in a warm place until doubled, about 30 minutes. Brush with egg white.
To make bowl, cut the top fourth off of bread; carefully hollow out inside of round, leaving a 1/4 inch shell. (Save bread for another use)
For chowder, in a large saucepan, saute onion and celery in butter until tender. Add mixed vegetables. Stir in flour until blended. Gradually stir in milk until combined. Bring to boil. Cook about 2 minutes or until thickened. Stir in bacon, bouillon is dissolved. Serve in bread bowls.
|Time:||40 Minutes Preparation Time|
20 Minutes Cooking Time
Source: Taste of Home
By Laniegirl from Iowa
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