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Apricot Marinated Steak


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Apricot Marinated Steak on plateThis is a nice sweet and savoury twist on a typical meat marinade. It uses apricot preserves in lieu of sugars. The pureed onion and cider vinegar really help tenderized the meat nicely. This marinade works great with most meats. This would be fantastic cooked out on the grill for your barbecues.

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Ingredients:

ingredients
 

Steps:

  1. To make the marinade, place all ingredients (except steak) into a food processor or blender.
  2. ingredients in food processor
     
  3. Puree until very smooth.
  4. blended marinade inprocessor
     
  5. Place steak in marinade, cover, and refrigerate at least 1 hour.
  6. Marinade on Steak
     
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  7. Bring marinated meat out from fridge and place on counter at least 20 minutes to bring closer to room temperature so it cooks evenly. Grease a pan (or a grill) and cook both sides until you reach desired doneness.
  8. cooking Marinated Steak
     

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