AppetizersRecipes

Arkansas Travelers

Ingredients:

  • 1 lb. turkey breast
  • 1 (5 oz.) block Swiss cheese
  • 1 avocado, peeled and pitted
  • 1 large tomato
  • 10 bacon strips, cooked and crumbled
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  • 1/3-1/2 cup Ranch salad dressing
  • 10 slices whole wheat bread, toasted

Directions:

Chop turkey, cheese, avocado and tomato into 1/4 inch cubes, and place in large bowl. Add bacon and dressing. Spoon 1/2 cup between two slices of toast.

By Robin from Washington, IA

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