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Baked Ham Sandwich Recipes

January 22, 2008

Ingredients

  • 1-2 dozen Hawaiian Bread Rolls
  • 1 lb shaved ham
  • 16 oz shredded cheese
Topping:
  • 1 1/2 Tbsp. poppyseeds
  • 1 stick butter
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  • 1 1/2 Tbsp. Worcestershire Sauce
  • 1 1/2 Tbsp. mustard

Directions

Cut rolls in 1/2 and remove tops. Place roll bottoms in a pan with 2 inch sides (what ever size pan you need). Place ham and cheese on roll bottoms in pan and replace roll tops. Combine mixture and pour over entire pan of rolls . Bake at 350 degrees F until brown. This is great for parties.

Source: I got the recipe from my friend Angie.

By Debra from Elkhart, IN

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October 27, 2008

Chop deli ham into small pieces and add cheese and chopped eggs in a medium bowl. In a small bowl, mix ketchup, mayo, onion and relish and incorporate sauce into the ham and cheese.

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These are great for a get-together, movie night with the kids or for just everyday. Cut rolls; place bottoms in a 9X13 inch baker. Place one half of slice of cheese on roll, add ham on top, place second half of cheese on ham and place top of roll over ham.

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Love the Velveeta in this recipe!

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Combine the above and spread between buns. Heat in 350 degrees F oven for 20 minutes. Wrap each bun in foil before baking.

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Place ham and cheese slices on a bun or between sliced bread. Mix butter, mustard, onion and poppy seed. Brush buns with this mixture or pour mixture over sandwich loaf.

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