To Top

Beef Stew


  • 2 pounds stew meat (Nice bite size pieces)
  • 1 small bag baby carrots
  • 1 large Onion Quartered
  • large bite size pieces of Celery as much as you like
  • 1 can drained whole green beans
  • 2 cans mushroom soup
  • 2 cans beef boullion
  • 4-6 washed cut up russet potatoes with skins on


Put all ingredients in a Dutch oven. Mix well, and cover with foil or a lid and put in the oven at 350 degrees F for about 2 1/2 to 3 hours. Serve sour dough rolls or corn bread muffins with it and sliced cheese.


I just submitted this to the gooseberry patch and they used it in one of their new cook books. For them using the recipe, I received the new cook book with my recipe in it and many others. We love this hope you do to.

By Connie from Ballwin, Missouri

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Beef stew and dumplings
Beef Stew Recipes
September 29, 2009
Photo of beef stew made in a crockpot.
Crockpot Beef Stew Recipes
Beef Stew
Canning Beef Stew
Oven Beef Stew With Vegetables
Oven Beef Stew Recipes
Freezing Beef Stew
Freezing Beef Stew
Thanksgiving Ideas!
Halloween Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/10/18 17:26:09 in 1 secs. ⛅️️
Loading Something Awesome!