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Bubble-Up Pizza


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A pan of bubble up pizza with a slice removed.An easy deep-dish pizza made with refrigerator biscuits and whatever toppings you like.

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Ingredients:

A container of refrigerator biscuits being opened.
 

Steps:

  1. Using a round 8-9 inch cake pan, spray oil the pan.
  2. Push and flatten the biscuit dough into the pan
  3. Adding biscuit pieces to the pan.
     
    Refrigerator biscuits cut into quarters.
     
    A round cake pan filled with pieces of refrigerator biscuits.
     
  4. Then pour the sauce over the dough right to the edge.
  5. Decide what you want for toppings. I like starting with cheese and ending with cheese. In between fill with your favorite pizza toppings
  6. A pizza in the oven before baking.
     
    A pepperoni pizza in the oven before baking.
     
    A pizza in the oven before baking.
     
    Three pizzas with different toppings in the oven.
     
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  7. Preheat oven 400 degrees F. Bake until everything is bubbly and melted! Take out, let stand a minute before using a pizza cutter

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