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Buttermilk Pie

Ingredients

  • 2 cups sugar
  • 1/2 cup flour
  • 1/2 cup butter, melted
  • 3 eggs
  • 1/2 cup buttermilk
  • 1 tsp. vanilla
  • 1 unbaked pastry shell

Directions

Combine sugar and flour; stir in butter. Add eggs, buttermilk, and vanilla and stir until well-combined. Pour into unbaked pastry shell. Bake in a 350 degrees F oven 30 minutes. Reduce oven temperature to 300 degrees F. Bake 20 more minutes or until knife inserted off-center comes out clean. Cool. Makes 8 servings.

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By Robin from Washington, IA

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September 21, 2009
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