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Cheese Ball

Ingredients

  • 8 ounces cream cheese, softened
  • 1/4 cup mayonnaise
  • 4 oz. can deviled ham
  • 1 Tbsp. chopped parsley
  • 1 tsp. minced onion
  • 1/4 tsp. dry mustard
  • 1/4 tsp. Tabasco sauce
  • 1/2 cup chopped nuts

Directions

Beat cheese and mayonnaise together until smooth; stir in the next 5 ingredients. Cover; chill several hours. Form into balls; roll in nuts to coat. Continue to keep chilled until ready to serve with various types of crackers.

By Connie from Oden, Arkansas

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