Chinese Cabbage Salad
1 head Chinese cabbage, shredded
1 Tbsp. wine vinegar
1 Tbsp. soy sauce
1 Tbsp. sugar or sweetener
1 tsp. sesame seed, optional
1/2 tsp. MSG or Accent seasoning
1/2 tsp. salt
Refrigerate cabbage till salad is very crisp. Mix other ingredients and pour over cabbage. Mix and serve.
By Terri from NV
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