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Slicing wonton wrappers into thin strips before wrapping and frying your shrimp makes them extra crunchy and much less chewy. Dip them into this sweet and spicy homemade Sriracha mayo and you'll be in heaven!
Prep Time: 25 minutes
Cook Time: 10 minutes
Total Time: 35 minutes
Yield: 2-3 servings
Ingredients:
Steps:
Perfect platter to bring to a party! We brought this to a Mother's Day party recently.